Graham Cracker Brownies

Paula writes about this submission of Graham Cracker Brownies (and we are going to hold her to the picture promise!):
I promise a picture to follow this recipe in a few days. These are a nice alternative to the usual chocolate brownie. I cut them into small squares, place them in small papers and place on a tray when I take them to a party or function.

Graham Cracker Brownies

Paula kept her promise!

Graham Cracker Brownies - Help! I Have A Fire In My Kitchen

You will need:
  1. A large bowl
  2. Wooden Spoon
  3. 9 x 13 Baking Pan (Greased
Ingredients:
  1. 2 Sticks Margarine (Melted)
  2. 3 Cups Graham Cracker Crumbs
  3. 1 1/2 Cups Chopped Nuts ( I use Walnuts, Almonds or Pecans)
  4. 2 1/2 Cups Shredded Coconut
  5. 2 Cans Sweetened Condensed Milk
  6. 2 Cups Chocolate Morsels
  7. 2 Cups of Peanut Butter or Butterscotch Chips
Variations:

I sometimes omit the chocolate morsels and use peanut butter and butterscotch. You may also leave out the nuts.

Directions:
  1. Preheat Oven to 350 degrees
  2. Mix All ingredients together and mix well.
  3. Pour into greased pan
  4. Bake for 40 - 45 minutes
  5. Let set and cool for a few hours and cut into squares.

Graham Cracker Brownies - Help! I Have A Fire In My Kitchen
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Fifty Percent (50%) of all revenue of any product purchased through Help! I Have A Fire In My Kitchen goes to help feed needy families in Israel. The funds are donated directly to the needy families - regardless of religion, race or creed. The remaining 50% will be donated to a Rape Crises Center for Women in Israel. (For a full explanation please read this.)
Despite the fact that there is baking, ovens and timing involved here - give this a one for difficulty. NO! I am not getting soft in my old age! Just that it is really simple to make and a favorite of a great many people. This is one of those make, bake and forget recipes cause it is really simple.
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Comments

Paula and Elwood's Poetic Palace said…
Finally, a one for difficulty on a baking recipe. I have achieved simplicity. Thank you very much.
3/13/2007 3:39 PM
Ted Gross said…
Just you wait till I post your next submitted recipe....
Hah..going to give it a five even if it is just tossing a salad!

:)
3/13/2007 3:45 PM
Paula and Elwood's Poetic Palace said…
Aw, will you accept a bribe of say a tray of these brownies? Shipped overnight via FedEx?
3/13/2007 4:02 PM
Deborah Dowd said…
At our house we call these Heaven Bars (when you taste you will know why!), and sometimes I add miniature marshmallows to the top as well. eervy time I make these they are snatched up immediately!
3/13/2007 5:03 PM
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